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Company Info
Water’s Edge Bar & Restaurant

Woods End, Bramerton
Norwich, NR, United Kingdom

Phone: 01508 538005
Web Site:

Company Profile

Sous Chef Job in Norwich


Job ID:





£20,000 to £28,000

Salary Type:

per year

Employment Type:

Full time


Sous Chef


Catering, Hospitality & Hotel



Job Description:

Sous Chef

Location: Bramerton, Norwich


Hours: Approx 50 hours per week

Salary: Neg depending on experience between £20k & £28k 

The Water’s Edge Restaurant & Bar is one of Norfolk’s hidden gems, situated on the Side of the River Yare with stunning unspoilt views and natural wildlife.

The Restaurant prides itself on Fresh Local offerings from our local suppliers, Spurgeons of Brooke, Swannington Farm to Fork, Easters Fresh Produce, Ronaldos Ice Cream and many more.

We are currently looking for an experience Sous Chef to join the kitchen where all food is cooked from fresh to a very high standard. 

Job Requirements:

The succesful candidate would be reliable and have a proven track record at delivering to high standards with a passion. 

Due to where we are situated we do require applicants to have a full uk driving license and own form of transport. 

Please apply online in the first instance and we shall contact you directly with more information about the opportunity here at The Water's Edge in Bramerton.

Thanks for looking!